Has been identified as an asphodel. A member of the lily family.
In Ancient Greek mythology a section of the Underworld was called "Asphodel Meadows"
The ancients planted the flowers near tombs, regarding them as the form of food preferred by the dead, and many poems refer to this custom. The name is derived from a Greek word meaning sceptre.
The roots, dried and boiled in water, yield a mucilaginous matter that in some countries is mixed with grain or potato to make Asphodel bread. In Spain and other countries they are used as cattle fodder, especially for sheep. In Barbary the wild boars eat them greedily.
In Persia, glue is made with the bulbs, which are first dried and then pulverized. When mixed with cold water, the powder swells and forms a strong glue.
Hippocrates, Dioscorides, and Pliny said the roots were cooked in ashes and eaten. The Greeks and Romans used them in several diseases, but they are not employed in modern medicine.
---Constituents---An acrid principle separated or destroyed by boiling water, and a matter resembling inuline have been found. An alcohol of excellent flavour has been obtained from plants growing abundantly in Algeria.
---Medicinal Action and Uses---Acrid, heating, and diuretic. Said to be useful in menstrual obstructions and as an antispasmodic. The bruised root has been recommended for rapidly dissolving scrofulous swellings.
So I found the above information on t'internet!
24/04/08 @ 20:48